Falling for Flavor: 3 Recipes to Try This Autumn

Fall menu and recipes

As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. In this blog post, we’ll introduce you to three mouthwatering recipes that capture the essence of fall.

Grow Your Own Herbal Tea Gardyn

Herbs are one of the easiest and most rewarding plants to grow at home. Learn about which herbs are best for tea, their flavor profiles and benefits, how to grow them on your Gardyn, steeping times, and more.

Spice Up Your Summer With Gardyn Hot Pepper Recipes

Hot peppers are easy to grow and more versatile than you think! Get 4 easy (and tasty) recipes that are perfect for enjoying and preserving your Gardyn peppers. Plus, learn how peppers are ranked by heat level and where our pepper varieties fall on the scale.

Gardyn Minestrone

This green version of a classic minestrone is bright with the flavors of fresh greens and herbs including peas, chives, bunching onions, leeks, and baby greens.