As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. In this blog post, we’ll introduce you to three mouthwatering recipes that capture the essence of fall.
Whether you use an aquaponics system, an indoor smart garden, have an outdoor garden, or a few plants on your windowsill, there are endless benefits and ways to produce your […]
Everyone loves fresh produce and it’s essential to maintaining a healthy diet. But not everyone has access to it or can afford it. The cost of food continues to go […]
Herbs are one of the easiest and most rewarding plants to grow at home. Learn about which herbs are best for tea, their flavor profiles and benefits, how to grow them on your Gardyn, steeping times, and more.
Hot peppers are easy to grow and more versatile than you think! Get 4 easy (and tasty) recipes that are perfect for enjoying and preserving your Gardyn peppers. Plus, learn how peppers are ranked by heat level and where our pepper varieties fall on the scale.
This green version of a classic minestrone is bright with the flavors of fresh greens and herbs including peas, chives, bunching onions, leeks, and baby greens.