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Endive Lettuce
Technically a chicory from Egypt and Indonesia, try inner leaves raw in salads or lettuce wraps and outer leaves cooked. Learn all about Endive lettuce here.
$4.99
Aphids are a common pest, but you can use our prevention and treatment tricks to keep pests at bay!
To harvest the tender center leaves at the heart of the plant, cut directly at the base of the leaf and collect. Outer leaves might be bitter but cooking or blanching can reduce bitterness.
Endive lettuce is technically a chicory, and it is believed to have originated in Egypt and Indonesia. Endive has been cultivated in Europe since the 16th century.
Endive lettuce is great as a salad green to add dimension to the mix. Leaves can be bitter, so many prefer the tender inner leaves at the heart of the plant as they taste sweeter. Cook or blanch mature outer leaves to reduce bitterness.
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