AS LOW AS $39/mo with Affirm

FIESTA GITANA

DAYS TO SPROUT

DAYS TO
SPROUT

6-21 DAYS

MATURES IN

MATURES
IN

50-55 DAYS

CARE & HARVEST

Pinch off the tops of the young plants to encourage bushy growth.

Remove dead flower heads to encourage blooming.

For fresh flowers, cut the long stems and put them in water immediately.

For culinary use, cut the head of the flowers and spread them out to dry completely. The dried petals can be used to replace saffron, or as a garnish.

QUICK FACTS

Native to Europe, calendula is a plant already known and used in Antiquity by the Arabs, Greeks and Indians for its medicinal properties. 

Fiesta Gitana calendula is a dwarf type of calendula, it will grow 12-14″ tall. The double flowers range from deep orange to pastel cream, and are appreciated for their ornamental qualities. Calendula has anti-inflammatory, antiseptic and antibacterial properties

Calendula has many cosmetics and medicinal uses. Like Arnica or St. John’s Wort, it’s a must-have in your first-aid kit! It can also be used in the preparation of dyes and colorants.

Calendula petals are edible! Sprinkle over salads or add in your drinks for a fun touch and tangy sweet taste.

ORIGIN // Campanula originated from Europe and is also commonly named Bellflower. Both its common and scientific latin names refer to the shape of its flowers, similar to small bells. Campanula is a symbol of unwavering love and gratitude.

QUALITIES // Fiesta Gitana calendula is a dwarf type of calendula, it will grow 12-14″ tall. The double flowers range from deep orange to pastel cream, and are appreciated for their ornamental qualities. Calendula has anti-inflammatory, antiseptic and antibacterial properties.

USE // Calendula has many cosmetics and medicinal uses. Like Arnica or St. John’s Wort, it’s a must-have in your first-aid kit! It can also be used in the preparation of dyes and colorants.

Calendula petals are edible! Sprinkle over salads or add in your drinks for a fun touch and tangy sweet taste.